Recipe of Quick Chicken pakoda

Hello everyone, this is Louise, welcome to my recipe page. Today I'm going to show you how to make a special dish, a step by step guide to making Sweet Chicken Pakoda. One of my favorites. I'm going to cook something delicious. It will look fragrant and delicious.

Let's face it, cooking is not a life priority for every man, woman or child on earth. In fact, many people have made learning to cook an important task in their lives. This means that people often rely on ready meals and meals rather than taking the time and effort to prepare healthy meals for family and personal enjoyment.

This means that at any point in your cooking cycle, there will likely be someone cooking better and/or worse than you. Take advantage, because the most effective foods have bad days when it comes to preparation. There are different people who cook for different reasons. Some cook to eat and live, while others cook simply because they enjoy the cooking process. Some cook out of emotional trauma and others out of sheer boredom. No matter why you want to cook or learn to cook, you should always start with the basics.

Since weight and diet are known to be at the root of many health and fitness issues, the importance of teaching our children the value of not overeating and eating healthy cannot be overstated. overrated. One way to make sure your loved ones eat healthy is to eat healthy, whole foods for them. That doesn't mean you can't, or even should, burn calories once in a while. The key to healthy cooking is learning to control portions and understanding the importance of moderation.

From the type of ingredients, the choice of fresh ingredients, the slicing of dishes, and the way they are prepared and served, a lot affects the taste of chicken pakoda. If you want to make delicious chicken pakoda at home, don't worry because if you already know this trick, you can use this dish as a special dish.

To start with this particular recipe, we need to prepare a few ingredients. You can make chicken pakoda with 8 ingredients and 3 steps. how to do it

#Indianstreetfood Now kids favorite food

Ingredients and spices needed to make chicken pakoda:

1. 10 chickens
2. 2 tbsp. Mayda
3. 2 teaspoons besan flour
4. 2 tablespoons cornmeal
5. Add salt if necessary
6. 1/2 teaspoon mixed herbs
7. 1 egg
8. breadcrumbs as needed

Steps to make chicken pakoda

1. Mix all the dry ingredients, add the spices well. And add 1 whole egg, mix well. Spread the breadcrumbs on the plate. Grind marinated chicken pieces with breadcrumbs and fry.
2. Heat the oil over medium-high heat and brown the chicken pieces. After it is browned, transfer it to a plate and serve with sauce.
3. Garnish with spring onions.

Plus, as you gain more experience and confidence, you can improvise more and tailor the dishes to your personal preferences. If you need more or fewer ingredients, or want to add a little less flavor or flavor to a recipe, you can make simple adjustments to achieve this goal. In other words, over time you will start creating your own recipes. And that's one thing you won't necessarily learn when it comes to basic cooking skills for beginners, but you never know if you'll master these basic cooking skills.

Then top it off with this special meal. Thanks for the reading. I'm sure you will prepare it at home. There will be interesting homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for the reading. Continue cooking.