'/> Brown Rice Veg Pulao - Monica

Brown Rice Veg Pulao

Brown rice veg pulao

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Brown rice veg pulao. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brown rice veg pulao is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Brown rice veg pulao is something that I have loved my entire life.

Many things affect the quality of taste from Brown rice veg pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown rice veg pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Brown rice veg pulao using 13 ingredients and 3 steps. Here is how you cook that.

Baca Juga

Ingredients and spices that need to be Prepare to make Brown rice veg pulao:

  1. 1 cup Dawat brown Basmati rice
  2. 1/2 cup peas (Matar)
  3. 1/2 cup chopped carrots
  4. 1/2 chopped cabbage
  5. 1 onion sliced
  6. 1/4 cup chopped capsicum
  7. 1/4 cup beetroot shredded
  8. 4-5 cloves (laung)
  9. 1 tez patta (Bay Leaf)
  10. 1 big cardamom
  11. 2 tbsp Coriander leaves chopped
  12. 2 tbsp Oil
  13. to taste Salt

Instructions to make to make Brown rice veg pulao

  1. Soak brown rice for 1/2 an hour.
    Heat oil in a pressure cooker. Add Tej Patta, cardamom, laung, saute for a while. Add sliced onions. Saute it. Add peas, carrots, cabbage & capsicum. Saute all for 1 minute.
  2. Add soaked rice. Saute again. Add salt & 2 cup water. Stir it. Cover the lid.
    Cook it on medium flame until 3 whistles. Switch off gas. Let it cool.
  3. Transfer into serving dish. Garnish with shredded beetroot & coriander Leaves.
    Serve hot with cucumber raita or plain curd

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So that's going to wrap it up with this exceptional food How to Prepare Quick Brown rice veg pulao. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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