Virgin Mojito
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Virgin Mojito. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Virgin Mojito is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Virgin Mojito is something which I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Virgin Mojito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Virgin Mojito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Virgin Mojito is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Virgin Mojito estimated approx 15 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can have Virgin Mojito using 10 ingredients and 4 steps. Here is how you can achieve it.
#holidayspecial Something to cool down this holiday season. The soothing infusion of fresh mint and lemon flavour makes this drink calming and refreshing. You will surely ask for a refill ðŸ¹.
Ingredients and spices that need to be Prepare to make Virgin Mojito:
- 1 Handful Fresh Mint
- 1 Teaspoon Sugar
- Lemon wedges
- Crushed Ice
- 1/4 Cup Lemon juice
- 1/2 Cup Cold Water
- 1 Cup Soda/ Sparking Water
- Sugar Syrup
- 1/2 Cup Sugar
- 1/4 Cup Water
Instructions to make to make Virgin Mojito
- To make the sugar syrup. Combine sugar and water in a pot. Bring to a boil to dissolve the sugar completely. Take off the heat and set aside. Crush the mint leaves + 1 teaspoon sugar in a bowl using a small pestle to release the flavours of the mint.
- Add lemon juice, sugar syrup, sparkling water and cold water. Stir thoroughly.
- Strain the mixture to remove the mint chaff (you can leave it if you prefer). Pour ice cubes into glass cups, followed by the lemon wedges.
- Pour in the strained mixture. Garnish with fresh mint leaves and serve immediately.
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Virgin Mojito. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!