How to Make Quick Grilled Achari Garlic Chicken

Hello everyone, it's me, Dave, welcome to our recipe page. Today I will show you how to cook a special dish, how to quickly fry chicken vinegar with garlic. This is one of my favorites. This time I will make it a little special. It will be really cute.

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Many things affect the delicious taste of roasted chicken, from the type of ingredients, to the choice of fresh ingredients, to the way the dishes are prepared and served. If you want to make a delicious chicken with garlic vinegar at home, do not worry, if you know this technique, this dish can be used as a wonderful special dish.

To start with this particular recipe, we first need to prepare some ingredients. You can eat marinated chicken with grilled garlic using 7 ingredients and 4 steps. Here's how you can get it.

# Midnight - If you want a midnight snack, these quick and tasty grilled chicken are perfect. It is much better than any fried chicken. I added a little mango vinegar to the bottle in this recipe and tasted the garlic. I made it a little lighter and did not use any colors. Many of you are satisfied.

Ingredients and spices for chicken with garlic Chicken plan:

1. 6 drum pule
2. Enjoy the salt
3. 1 tablespoon. Mustard oil
4. 7-8 cloves of garlic, pressed / crushed
5. 1 tablespoon. Cashmere red chili powder
6. 1-2 tablespoons. Pickles (I used mango pickles)
7. Marinade with rubbed essential oil / residue

Instructions for making a chicken plan with garlic

1. Clean the chicken coops and make cuts. Make a paste with a pinch of garlic, red chili powder, vinegar, oil and salt.
2. Sift this pasta over the chicken cocktail and let it marinate for 2-3 hours or especially overnight in the fridge.
3. Serve a pan with aluminum foil and place the marinated chicken thighs on top. Add the remaining oil / marinade for 30-35 minutes and bring to a boil halfway through.
4. Serve hot with a green chutney garnished with coriander leaves.

Also, as you increase your experience and confidence as you improve, you will see how food fits your personal preferences. If you more or less like the ingredients or want to create a recipe that is more or less spicy, you can easily personalize it along the way to achieve this goal. In other words, over time, you will begin to create your own personal recipe. And dealing with newcomers with basic cooking skills is something you do not necessarily have to learn, but you can never learn if you do not possess those general cooking skills.

So for that particular dish, a simple way to make award-winning roasted garlic vinegar would be complete. Thank you so much for your time. I'm sure you will do it at home. The recipes that come home will be the most interesting dishes. Remember to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go to the kitchen!