Simple Way to Prepare Favorite Pressure cooker chicken biryani

Hello everyone, have a nice day. Today we will prepare a signature dish, chicken biryani pressure cooker recipe. This is one of my favorite gourmet recipes. This time I'm going to have a little fun. It will be really delicious.

When it comes to cooking, it's important to remember that everyone started somewhere. I don't know anyone who was born ready to use a wooden spoon. There is much to learn and always room for improvement to be a productive chef. When it comes to cooking, you not only have to start from the basics, but you have to start almost from scratch to learn how to prepare fresh cuisine, such as Chinese, Thai or Indian food.

The same goes for lunch, where we use your can of soup or even a box of macaroni and cheese or other similar products instead of focusing our creative efforts on making a quick and easy yet delicious meal. You can find many ideas in this guide, and hopefully these ideas will not only be a great way to finish off the R-UT meals we see all the time, but also to try new things. your own

Healthy cooking is not an overnight change; This is a lifestyle change that must be made step by step. You don't have to go into your kitchen and work out all the little things you think are "bad" after using them to avoid buying those items. Make smart decisions when buying cooking fat, and you'll find that you've taken an incredibly important step in the process of integrating healthy eating and cooking habits into your home.

The pressure cooker affects the quality of taste of chicken biryani, from the type of ingredients to the choice of fresh ingredients, the skill of cutting the dish and the way it is prepared and served. If you want to make chicken biryani at home in a pressure cooker, don't worry, because if you know the trick, this dish can be used as an extra treat.

To start with this particular recipe, we need to prepare some ingredients first. You can make pressure cooker biryani using 11 ingredients and 4 steps. Here's how you prepare it.

Ingredients and spices required for making chicken biryani in pressure cooker:

1. Soak 2 cups basmati rice in water for 15 minutes
2. 6 medium chicken pieces
3. Peel and cut 2 potatoes in half
4. 2 onions
5. 1 large tomato
6. 2 tablespoons ginger garlic paste
7. 1 inch cinnamon
8. 4 pieces
9. 3 green cardamoms
10. 1 bay leaf
11. Properly refined oil

To cook chicken biryani in pressure cooker follow

1. Marinate the chicken with onion, tomato, ginger, garlic, whole garam masala, little water for 15 minutes. Pour oil in pressure cooker, add bay leaves, then season with potatoes and salt.
2. Add the rice and let it mix. Then mix the chicken pieces with the marinade well, keeping the gas on low flame. Cover and cook for 5 minutes, stirring. Add double the amount of rice you actually used, so 4 cups (use the same cup).
3. Stir, adjust with salt and close the lid tightly and cook on high heat for 2 whistles. Immediately switch off the gas burner and switch off after one whistle. Leave the stove alone. Have a good time!!! Enjoy your meal!!!
4. One small thing to remember: the amount of water is the most important factor. You can add a glass of water, but do not give less. You can experiment with your chicken marinade seasonings and come up with your own version.

The small steps you take to reach your goal of making healthy meals for your family are more important than any other step. Before you know it, you'll find that you'll have more energy and feel healthier than you thought before you changed your eating habits. If that's not enough to cheer you up, you can always find an excuse to buy new clothes when you lose a size or 2.

Then she finishes it off with this amazing recipe for quick homemade pressure cooker chicken. Thank you so much for reading. I'm sure you can do it at home. There will be interesting recipes for home cooking. Don't forget to save this page in your browser and share it with your loved ones, colleagues and friends Thanks again for reading. Get ready to cook!