Oats Beetroot Paratha And Paneer Bhurji
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Oats Beetroot paratha and Paneer Bhurji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oats Beetroot paratha and Paneer Bhurji is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Oats Beetroot paratha and Paneer Bhurji is something which I've loved my whole life.
Many things affect the quality of taste from Oats Beetroot paratha and Paneer Bhurji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats Beetroot paratha and Paneer Bhurji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oats Beetroot paratha and Paneer Bhurji is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Oats Beetroot paratha and Paneer Bhurji estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook Oats Beetroot paratha and Paneer Bhurji using 18 ingredients and 3 steps. Here is how you cook that.
#flavour4 #spicy #paratha #healthyfood....me always prefer natural colorful, flavorfull and healthyfood in heavy meals.
Ingredients and spices that need to be Make ready to make Oats Beetroot paratha and Paneer Bhurji:
- Paratha
- 3 cup oats flour
- 1 cup whole wheat flour
- 1/2 cup grated beetroot
- 1 tsp salt
- 1 tbsp ghee
- as needed Hot Milk
- Paneer Bhurji
- 2 cup cottage cheese
- 1/2 cup chopped onion
- 1/4 cup chopped tomato
- 1 tbsp chopped greenchilli
- 1/2 tsp oregano
- 1/4 tsp ginger garlic powder
- 1 pinch salt
- 1 tbsp Olive oil
- Others
- 1/2 cup ghee
Instructions to make to make Oats Beetroot paratha and Paneer Bhurji
- For paratha:- Mix all the ingredients together and make a soft dough. Greased it with ghee & Covered with towel for 10 min.
- For Bhurji:- Tempting with onion into oil & fried thz onions lil bit. Then all the ingredients step by step & saute for 5-6 minutes. Keep aside for cooling.
- After 10 minutes....knead the dough again & take small equal portions of it for paratha. Roll them & fried thz with ghee.
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So that's going to wrap this up for this exceptional food How to Prepare Homemade Oats Beetroot paratha and Paneer Bhurji. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!