How to Prepare Ultimate Shrimp and Chicken with mushroom Shu Mai

Hello everyone, this is Jim, welcome to our recipe page. Today I will show you how to cook another dish, an easy way to cook the best Shumai shrimp and chicken mushrooms. One of my favorite recipes. This time I will make it a little unique. It will look fragrant and delicious.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know who is ready to come and go with a wooden spoon. There is a lot to learn from a productive chef, and then there is room for progress. When it comes to cooking, not only do you have to start with the basics, but when you learn how to cook a new dish like Chinese, Chinese, Thai or Indian cuisine, you almost have to start.

It's the same with dinner, where we often add a can of soup or a can of macaroni and cheese or other similar items instead of putting our creative effort into making a quick and easy yet delicious meal. You can see a lot of ideas in this report and we hope these ideas will not only help you get started on your lunch, it looks like we'll all get back together at some point, but we'll give it a try. new things on their own.

To start with, you don't have to have real food to make all the great dinners. Some will require the use of a microwave, while others will need to be boiled or cooked and reheated before cooking. Once you understand the creative concepts that really need to be realized, the possibilities are almost endless. You will also find that many of these concepts are so simple that you may be wondering why you have never thought about the world. We hope that some of these ideas will make a big difference in your home.

The taste of Mushroom Shrimp and Shu Mai Chicken is influenced by many factors, ranging from the type of ingredients, the selection of fresh ingredients, the slicing of the dishes, and how they are served and served. If you want to cook shrimp and chicken with delicious Shumai mushrooms at home, don't worry, because if you know how to do it, you can turn this dish into an extraordinary dish.

To get started with this particular recipe, we first need to prepare a few ingredients. You can eat Shu Mai Shrimp and Mushroom Chicken using 16 ingredients and 5 steps. Here's how to do it.

I have done this for my family many times already. Shu mai has many different styles. So far, I've cooked Shu Mai Indonesian style pork (we call it Siomai). I usually use pork but this time I only had chicken so I used chicken. My family loves it, I hope you do too. =

Get the ingredients and spices you need to make Shumai Shrimp and Chicken with Mushrooms:

1. 250 g minced chicken (or pork)
2. 75g shrimp, peeled and minced
3. 3 shiitake mushrooms, chopped
4. 1 large egg, beaten
5. 1 ice cube
6. 1 carrot (85 grams)
7. 1 tablespoon oyster sauce
8. 1 tablespoon soy sauce
9. 1 tablespoon + 1 teaspoon sugar
10. first salt
11. 5 tablespoons tapioca flour
12. 1.5 tablespoons flour
13. 1/4 teaspoon pepper
14. 1 x sesame oil
15. 1 medium onion, chopped
16. stuffing for dumplings as needed

Instructions for cooking shrimps and chicken with mushrooms Shu Mai

1. Cut the carrots into two halves, one half for grating and the other for blending and slicing.
2. Place chicken/pork, shrimp, mushrooms, beaten eggs and ice cubes in a food processor. Blend until smooth and mix well
3. Mix dough No. 2 with all ingredients except spices, grated carrots and onions (add onions to the mixture at the end).
4. Place the mixture in the center of the wonton bandage and dampen the edges with a little water. Bring all sides to the center and press to lightly coat the bottom and sides.
5. Sprinkle with grated carrots. Steam until done. Enjoy it! ️

Also, as your experience and confidence grows, you'll find yourself improvising more and more often as you continue to tweak the recipe to make your own choices. Whether you need more or fewer ingredients, or want a delicious recipe that's a little warmer or spicier, you can make simple adjustments to make it happen. You will first start making your recipe on time. This is something you basically won't learn in terms of basic beginner cooking skills, but if you don't master these basic cooking skills, you will never learn.

Then it all ends with a special dish: very quickly cook homemade shrimps and chicken with Shumai mushrooms. Thanks for reading. I'm sure you can do it at home. There will be interesting homemade dishes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking!