Steps to Prepare Perfect Hisinchu Noodle
Hello everyone, I hope you have a great day today. Today I will show you step by step how to make a special dish to make perfect hisinchu noodles. This is one of my favourites. This time I'm going to make it a little unique. It will be very tasty.
When it comes to preparing healthy meals for our families, there are some differences between the levels. It's good that there are recipes that make you healthy, but the healthy nature of these recipes is somewhat hidden. In these cases, what they don't know shouldn't hurt their style (external sensitivity is never ruled out).
Cooking nutritious meals can be difficult because most people do not want to spend time preparing and planning meals that our family does not want to eat. At the same time, we want our families to be healthy, so we feel a need to understand new and improved ways to prepare balanced meals that our families love (and unfortunately, in some cases, hate).
It is impossible to ignore the importance of not only eating with weight and diet which is known to be the cause of many diseases, but also teaching our children the value of healthy eating. One way to make sure your loved ones are eating really well is to always prepare healthy and nutritious meals for them. This doesn't mean you can't enjoy a high-calorie diet without interruption, and sometimes you shouldn't. The trick to preparing healthy food is always learning how to organize the ingredients and understanding the value of moderation.
Baca Juga
Many factors affect the taste of Hisincho noodles, from the types of ingredients, the choice of fresh ingredients, the cutting of dishes and the way they are prepared and served. If you want to cook delicious pasta at home, do not worry, if you already know the trick, you can use this dish as an unusual specialty.
To get started with this recipe, we need to prepare some ingredients first. You can use 14-ingredient, 6-step hisinchu noodles. Heres how to do it.
Ingredients and Seasoning for Cooking Get ready to cook Hesinchu noodles:
- 6 round noodles
- Two slices of onion
- 5 garlic cloves
- 2 pepper strips
- 3 celery sticks
- 1 cabbage cut
- A few stripes on the fried chicken
- 1 package shrimp
- 1xq of fish oil
- 1 x soy sauce
- 1 teaspoon dark soy sauce
- pinch of black pepper
- 3 tablespoons vegetable oil
- two cups of water
How to make hisinchu noodles
- Heat the pan and add the oil. Add garlic, onions, then cabbage. Fry for a minute.
- Cut the remaining chicken into strips and reserve.
- Then mix the cabbage well and add the spices. Pour in water and cook until cabbage is half cooked.
- Then add the shrimp and cook for another minute. Then remove the cabbage and put it on a plate. Leave the soup
- Add the noodles to the soup, cook until almost done, then pour over the cabbage.
- Now add the rest of the pepper to the fried chicken and celery and mix well. Make sure the pasta is done, then turn off the heat.
Being a guide to making quick and easy meals isn't the end, but it's great food for thought. Expect your creative juices to flow, so you can cook a great dinner for your family without overcooking heavy meals without a start.
So let's finish with the unique homemade noodles recipe from Hisincho. Thanks for your time. I'm sure you can do this at home. There will be more interesting recipes at home. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks again for reading. Keep cooking!