Recipe of Favorite Oven baked garlic parmesan wings

Hello, I wish you a wonderful day today. Today I'm going to show you how to make a special dish, Homemade Garlic Parmesan Wings. This is one of my favorite recipes. I do it a little differently for myself. It will be fragrant and sweet.

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There are many factors that affect the taste of Baked Garlic Parmesan Wings, from the type of ingredients to the choice of fresh ingredients, the way they are prepared and the ability to slice them for serving. If you want to make delicious Garlic Baked Wings with Parmesan at home, don't worry, because if you know the recipe in advance, this dish can be used as a great signature dish.

Parmesan Baked Garlic Wings serving size 4 people. So make sure that this house is enough for you and your beloved family.

Baked Wings with Parmesan and Garlic has an estimated prep time of about 45 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. You can make Garlic Parmesan Wings in 6 ingredients and 8 steps. Here's how to get.

Ingredients and Spices for Baked Garlic Parmesan Wings:

1. 1 packet of chicken wings
2. the season
3. 2 sticks of butter
4. garlic powder
5. Freshly grated Parmesan cheese
6. package

How to Make Baked Garlic Parmesan Wings

1. Wash the chicken with salt and cold water and pat dry.
2. Season chicken generously with salt, pepper, garlic and onion powder, paprika and brown sugar.
3. Line a baking dish with aluminum foil for easy cleanup and bake at 350°C for 30 minutes.
4. While the chicken is cooking, melt the butter and add 1 tablespoon of garlic powder or parsley if you like.
5. After 30 minutes, remove the wings and rub with garlic oil.
6. Cool the oven and bake on the other side for 15 minutes.
7. Take them out and let them rest for 5 minutes, then toss the wings in the garlic oil until well coated.
8. Garnish with freshly grated parmesan and enjoy!!!!

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So here are the step-by-step instructions to make your favorite Garlic Parmesan Wings with this special dish. Thanks for reading. I'm sure you can do it at home. There will be more interesting recipes at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends Thanks again for reading. Go cook!