Simple Way to Prepare Ultimate Creamy Chinese Butter Chicken

Hi everyone, I'm Dave and welcome to my recipe page. Today we prepare a special dish, a step by step recipe for a quick Chinese butter chicken. One of my favorite gastronomic recipes. For me, I'm going to make it a little bit special. It will be really sweet.

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Many things affect the taste of Chinese Butter Chicken: from the type of ingredients, to the choice of fresh ingredients, to the ability to cut the dish based on how it is prepared and served. Don't worry if you want to make a delicious Chinese butter chicken at home, if you already know the trick, this dish can be used as a special treat.

To get started with this recipe, we first need to prepare some ingredients. You can make Chinese Butter Chicken using 23 ingredients and 4 steps. Here's how you can get it.

He can guarantee us a very real one. It is similar to what is served in our #Chinese restaurant #ButterChicken (if I remember correctly). # is the keeper. NOTE: 1. Marinating is optional. 2. Use the same amount of flour, cornmeal, and rice flour depending on the size or number of chicken strips. 3. Use the best small or bird's eye chillies. The number of burners depends on the heat it can take. However, the sauce will balance the heat well. #family heirloom #family recipe #proteins #chickens #dinner #breakfast #delicious #delicious #lunch #caughtchicken #caughtchicken #ayam #ayambutter #ristorante #smous #streetfood #brunch #homemade #chinesefood #chinese

Ingredients and Spices Needed to Make Chinese Butter Chicken:

1. 700 g - 800 g Chicken fillet - cut into strips (use thigh fillet for juicy meat)
2. A. Marinate the chicken strips:
3. 2 tablespoons of oyster sauce
4. 1 tablespoon of ground pepper
5. B. To coat the chicken
6. 1/2 tbsp of flour
7. 1/2 tbsp of corn flour
8. 2 tablespoons of powdered chicken seasoning
9. S. gravy or gravy
10. 3 tablespoons of butter
11. 1 tablespoon of minced garlic
12. 5 peppers (finely chopped)
13. 4 sprigs of fresh curry leaves
14. 1 can of condensed milk
15. 1 tablespoon of condensed milk
16. 2 tablespoons of fish sauce
17. 1 tablespoon of powdered chicken seasoning
18. Salt to taste
19. Crush the ground white pepper
20. 1 tablespoon of WHOLE cornmeal + 2 tablespoons of water (to thicken the sauce)
21. Keep in consideration:
22. 👉🏻 For extra cooking, add the finely chopped chillies
23. 👉🏻 Adjust the sweetness accordingly. For a sweeter salsa base, add another 1/2 teaspoon of condensed milk to the second tablespoon of condensed milk

Instructions for making Chinese Butter Creamy Chicken

1. Marinate the chicken strips in compound A for at least 30 minutes. You can skip this step if you are in a hurry.
2. Mix well B. Arrange the marinated strips on top of B. Fry the chicken strips until cooked. Try not to overcook the chicken or you will end up with tough chicken pieces. Leave it aside. Note: Some people like freshly cooked chicken strips.
3. Prepare the sauce. Add the Cn ingredients to the hot wok / pan in the order of the ingredients listed - heat the butter until it melts, sauté the garlic, then add the chopped chilli and curry leaves over medium heat (make sure they darken).
4. Then pour in the condensed milk, condensed milk, fish sauce and drizzle with powdered chicken broth / chicken dressing of your choice. Add the ground white pepper. Mix and enjoy. Season with salt only if necessary. Alternatively, you can skip the salt. Finally, add the cornmeal mixture. Stir until the sauce thickens a little. Turn off the heat. Add the fried chicken strips or add the chicken strips to the sauce in the pan. Stir and mix. Serve hot with white rice.

Plus, as your experience and confidence grows, you will be able to improvise more and adapt recipes to suit your personal preferences. If you prefer fewer or more ingredients, or if you want to create a recipe that is a little less or spicier, you can make simple changes to make it. Simply put, you'll be creating your recipes in no time. And you won't necessarily learn that when it comes to basic cooking skills for beginners, but you'll never know if you haven't mastered those basic cooking skills.

That's it for this special dish. Steps to make a quick Chinese butter chicken. Thank you so much for reading. I'm sure you'll make it at home. There will be more interesting recipes for home cooking. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. To boil!