Steps to Make Perfect Black pepper and curry leaves chicken

Hello everyone, have a good day today. Today I will show you how to cook an original dish, how to quickly cook chicken with black pepper leaves and curry. This is one of my favorite recipes. I will do better this time. It will be really sweet.

There is always a disagreement between positions in preparing healthy meals for the family. The wonderful news is that there are very healthy recipes, but their beneficial properties are a little hidden. In such cases, what you don't know should not cause serious pain (except for allergies, which should not be ignored).

The same is true for lunch, when we often take a box of soup, a box of macaroni and cheese, or something else and make a creative effort to make a quick and easy but delicious lunch. You'll see a lot of ideas in this article, and hopefully they'll not only provide you with the end of a lunch break that most of us have had at one time or another, but also spark new ideas. Things for yourself.

For starters, maybe not all great dinners require real food. Some need to be reheated in the microwave, while others need to be cooked or prepared in advance and reheated. Once you understand what creative concepts need to be fulfilled, your possibilities are limitless. Some of these ideas are so simple you'll wonder why you haven't thought of them. I hope that some of these ideas will become the main features of your own home.

The taste of black pepper and chicken leaf curry depends on many factors, such as the type of ingredients, the choice of fresh ingredients, and the ability to cut the dish before preparing and serving it. If you want to make delicious chicken stew with black pepper leaves at home, don't worry because once you know how to make it, this dish can be made into a cabbage dish.

The number of servings for cooking chicken with black pepper and curry leaves is 2 times. So make sure this room is enough to feed you and your beloved family.

Also, the time required to cook black pepper chicken curry is estimated to be around 40 minutes.

To start this recipe, first we need to prepare some ingredients. You can make black pepper chicken curry with 14 ingredients and 2 steps. Here's how to achieve it.

#goldenapron Date-06.04.19 English-English

Ingredients and spices needed to make black pepper chicken curry leaves:

1. 4 chicken thighs
2. 15 curry leaves
3. 2 tablespoons of oil
4. 3 tablespoons of cottage cheese
5. 2 tablespoons of black pepper
6. Salt to taste
7. 1/2 teaspoon of cumin powder
8. 1 onion (finely chopped)
9. 1 teaspoon of ginger
10. 1 teaspoon of garlic paste
11. 2 cardamom
12. 2 cloves
13. 1/2 inch cinnamon
14. 1/2 teaspoon cumin seeds

Steps to cook black pepper chicken and curry leaves

1. First, chopped cottage cheese into chicken pieces, 1 tbsp. Black pepper, 1/2 tbsp. oil, 5 curry leaves and leave for 2 hours. Add the remaining oil to the pan. Add cumin seeds, cardamom, cinnamon, cloves. Add chopped onion. Add salt. After 2 minutes add ginger-garlic paste. Fry until the onion is completely cooked.
2. Add the cooked chicken. Add salt. Cook on low heat for 10 minutes. Add cumin powder, remaining curry leaves. Add 1 tablespoon of black pepper. Boil for 5 minutes. Add water. Simmer until the sauce thickens. Serve with bread or fried rice.

Also, as you gain experience and confidence, you will improve more and more and find a recipe that suits your personal preferences. If you want fewer or more ingredients, or if you want a recipe with a little less or more spice, simple adjustments can be made to achieve this goal. In other words, they start preparing recipes on time. This is something you can't learn in terms of basic beginner cooking skills, but you won't know until you learn these simple cooking skills.

This is the end of this great meal. Chicken recipe with black pepper and curry leaves for every night of the week. Thank you very much for your time. I am sure you will do it at home. There will be interesting recipes for home cooking. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!