Thin Crust Veg Pan Pizza/No Oven/No Yeast
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Thin Crust Veg Pan Pizza/No Oven/No Yeast. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Thin Crust Veg Pan Pizza/No Oven/No Yeast is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thin Crust Veg Pan Pizza/No Oven/No Yeast estimated approx 10 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Thin Crust Veg Pan Pizza/No Oven/No Yeast using 27 ingredients and 8 steps. Here is how you cook that.
Now-a-days Pizza is very popular in India for celebrating any occasion. Children are so fond of pizza and demand for their birthday parties. I made thin crust, healthy , cheesy ,no oven pizza, loaded with veggies, It is packed with homemade pizza sauce for crust. I made this heathy crust pizzas for our family dinner. This yeild two large pizzas.
#pizza
Ingredients and spices that need to be Take to make Thin Crust Veg Pan Pizza/No Oven/No Yeast:
- As required Thin crust pan pizza
- 1 cup wheat flour
- 1/2 cup instant Oats
- 1/4 cup refined flour
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 cup yoghurt
- 1/3 tsp salt
- 1 Tbsp powdered sugar
- 1.5 Tbsp Olive oil
- as required Warm water
- For Toppings
- 1/2 cup green capsicum
- 1/2 cup chopped tomatoes
- 1/2 cup chopped onions
- 1/2 cup boiled sweetcorns
- 1/2 cup boiled green peas
- 1 carrot diced
- 1/4 cup chopped beetroots
- 1 tsp mixed Italian seasoning
- 1 cup homemade pizza sauce
- 1.5 cup Amul Pizza cheese(thinly grated)
- 1/3 tsp crushed black pepper
- 1/4 tsp red chilli flakes
- 1/4 tsp jalapeño
- 5 olives sliced
- 1 tsp fried garlic(homemade)
Steps to make to make Thin Crust Veg Pan Pizza/No Oven/No Yeast
- To make pizza dough, mix the flours and other ingredients to form a crumb-like texture. Add warm water and make a soft dough(see photos)
- Rest the pizza dough in a kitchen cupboard for 30 minutes.
- Mix the Italian seasonings, salt, jalapeño, crushed black pepper, and red chili flakes with the chopped pizza Topping veggies.
- Roll out thin crusts for pizza, prick with fork to release air bubbles, and roast in hot pan like rotis. Set aside.
- Take a thin pizza crust(roti). Spread the pizza sauce evenly.
Place the grated cheers on the pizza base/crust
- Then spread the veggies with seasonings. Spread the chopped olives too.
- Lastly, add lots of grated pizza cheese on the top. Cover the pan and roast the veg pizza on a gas stove with low to medium heat. Transfer to a wide serving plate.
- Delicious, mouthwatering, flavored veggie Pan Pizza is ready to Serve. Garnish with some more pizza seasoning and enjoy.
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