Steps to Make Award-winning Beef curry

Hi everyone, I'm John, welcome to our recipe page. Today we are going to make another dish, an easy way to make the best beef curry. One of my favorites. I'll make it a little more palatable. It will be very delicious.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who wants to go back and forth with a wooden spoon. There is much to learn to be a productive leader, and there is always room for improvement. When it comes to cooking, not only do you need to start with the basics, but you almost have to start learning how to cook a new dish, such as Chinese, Thai or Indian cuisine.

The same goes for lunch, when we often add a can of soup, or a can of pasta and cheese, or other such items, instead of making our creative efforts instant and simple yet delicious. You can see many ideas in this article and the hope is that these thoughts do not give you a good start to finish your lunch. Added to try new things yourself.

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The taste of beef curry is influenced by many factors, ranging from the type of ingredients, the choice of fresh ingredients, the cut of the dish, and the way it is served and served. If you want to cook a delicious beef curry at home, don't worry, because once you know the trick, you can turn this dish into a special dish out of the ordinary.

The number of servings of beef curry is 2-3 servings. So make sure this section is enough for you and your dear family.

To get started with this particular recipe, we need to prepare a few ingredients first. You can have beef curry with 11 ingredients and 3 steps. That is how.

This is my mom's recipe and it is delicious.

Ingredients and spices needed to make beef curry:

1. half a kilo of beef
2. onion 2 large
3. 5-7 cloves of garlic
4. 2 inches of ginger
5. Salt,
6. black pepper,
7. paprika powder,
8. cumin, methamphetamine,
9. Dried coriander to taste
10. 2-3 large tomatoes
11. Green pepper and coriander to decorate

Steps to prepare beef curry

1. Wash the meat and add 2 cups of water, bring to a boil and remove the foam from the top layer.
2. Add all dry masala + onion, ginger and garlic paste and cook until meat is tender
3. Now add 1/2 cup of oil and fry, and when the oil separates, add a glass of water or garnish with green pepper and cilantro, if desired, and serve.

While this isn't the end, it will serve as a guide to cooking food quickly and easily, but it's a good food to ponder. The goal is to unleash your creativity so that you can prepare a great dinner for your family without having to practice a very heavy meal.

This completes the steps to make a quick beef curry for a special dish. Thank you for reading. I'm sure you can do it at home. There will be more interesting recipes at home. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking!