Step-by-Step Guide to Make Speedy Spicy Fried Chicken

Hi everyone, I'm John, welcome to my recipe page. Today I will show you how to make special dish, steps to quickly make spicy fried chicken. One of my favourites. This time I'll make it a little tastier. It will be delicious.

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The flavor quality of spicy fried chicken is greatly influenced by the type of ingredients, the selection of fresh ingredients, the cutting of dishes, and the way of preparation and serving. If you want to make a deliciously spicy fried chicken at home, don't worry because if you already know the trick, you can use this dish as a special unusual dish.

Regarding the number of servings that can be given to prepare Spicy Fried Chicken, it is 4 servings. So make sure this part is enough for you and your loving family.

Also, the time it takes to cook a flavorful fried chicken is about 2 hours.

To get started with this particular recipe, we first need to prepare a few ingredients. You can eat spicy fried chicken with 20 ingredients and 5 steps. It's correct.

A blend of Chick-Fil-A and Nashville spices. The recipe is for the fillets, reduced by half the ingredients of the chicken breast flour mixture. (Use a deep frying pan, switch to the skillet.)

Ingredients and Spices Needed to Prepare Spicy Fried Chicken:

1. 1g peanut butter
2. 2 kg chicken (1 pack) OR 4 chicken breasts
3. 4 ounces acidic water (Zest is my choice)
4. 1 tablespoon Tabasco
5. dry mixed ingredients
6. 1 cup flour
7. 2 x powdered sugar
8. 1 teaspoon cayenne pepper
9. 1 teaspoon of paprika
10. 1 teaspoon of salt
11. 1/2 teaspoon black pepper
12. 1/2 teaspoon garlic powder
13. 1/2 teaspoon celery salt
14. Wet mixed ingredients
15. 2 eggs
16. 8 ounces buttermilk
17. 1 tablespoon Tabasco
18. The service meets ...
19. Nashville OR Spices
20. 1/2 teaspoon each of cayenne pepper, brown sugar, chili powder, garlic powder, and paprika powder

Steps to prepare Spicy Fried Chicken

1. Cook for 30 minutes: Prepare the chicken by tenderizing and shredding to taste. Soak the pieces in a mixture of sour water and Tabasco.
2. Heat the oil to 375 degrees. Create your own dry and wet mixes in separate containers. Drain and dry your chickens.
3. Start by brushing the chicken with your dry mix, then place in the wet mix and finally in the dry mix.
4. Cover and place 4-5 chopped fillets in a pan, cook or lightly sear for 2 minutes. They darken as they dry, more time for sinuses, less time for finer scratches.
5. After you take the chicken out to dry, add salt if it's fresh out of the pan and "touch to serve". If it gets too hot, add the spices to the oil in the pan and then heat.

Not a very good meal to contemplate, although all is a guide to quick and easy cooking. The hope is that this will unleash your creativity so you can cook a wonderful meal for your family without having to cook too much without having to concentrate.

That concludes this special recipe for your Spicy Fried Chicken. Thanks for your time. I'm sure you can do it at home. There will be more interesting dishes in homemade recipes. Remember to mark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking!