Recipe of Perfect Odia style chicken curry!
Hello everyone, I'm Jim, welcome to our recipe page. Today I will show you how to prepare a special dish - "How to quickly prepare Odia Style Chicken Curry". This is one of my favorites. I’m going to make it a little bit special for me. It will have a sweet smell and taste.
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Odia has a variety of chicken curry flavors, with a variety of ingredients, a selection of fresh ingredients, the ability to cut and cook dishes before serving. Don’t worry if you want to make Odia style chicken curry. It is delicious at home, because if you know this trick, this dish can be used as an unusual special gift.
To get started with this particular recipe, we need to prepare some ingredients. Hate you can eat chicken curry. It uses 29 components և 10 steps. Here’s how you do it.
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Ingredients և Spices for Odia Style Chicken Curry.
- vinegar -
- 500 g washed chicken
- 700 grams of chicken
- 3 potatoes cut into 4 pieces
- 1 teaspoon red pepper powder
- 3 sliced onions
- 1/3 teaspoon turmeric powder
- 2 tomatoes, sliced
- 1 teaspoon salt
- 2 tablespoons mustard oil
- For the sauce -
- 5-6 medium potatoes
- 4-5 tablespoons mustard oil
- 2 bay leaves
- 2 հիլ
- 1 cinnamon stick
- 2 dried red peppers
- 2 green cardamom
- 6-7 onions - chopped
- 2 tablespoons ginger garlic paste
- 1 teaspoon cumin seeds
- 1 teaspoon cumin powder
- 1 tablespoon coriander powder
- 1/3 teaspoon turmeric powder
- to taste the salt
- 2 tomatoes - finely chopped
- 1 teaspoon red pepper powder
- 1 teaspoon Garam Masala
- leaves the cylinder as needed for decoration
Odia Style Chicken Curry Instructions:
- Peel a squash, grate it and cut it into four pieces. Heat the oil in a frying pan and lightly fry the potatoes. To put it aside.
- Add green cardamom, sage, cinnamon, chilli, cumin seeds to the “row” in the same oil. Cook over low heat for a few seconds.
- Add finely chopped onion, fry over medium heat until golden brown. Add the ginger-garlic paste and cook for 3 minutes.
- Add cumin powder, coriander powder, turmeric powder, salt and red chili powder. Mix well and cook for 1 minute.
- Add the tomatoes and cook over low heat for 4-5 minutes.
- Add the chicken and mix well. Lower the heat and cook the chicken with the lid closed, up to 70%. It takes 20-25 minutes.
- Add the potatoes and cook for 5 minutes on low heat.
- Add 3 glasses of water and cook for 10 minutes with the lid closed.
- Add the masala and cook for 5 minutes.
- Garnish with coriander leaves և Serve hot with rice or shapatis.
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Thus, it will be complemented with this special dish. A step-by-step guide to making homemade Odia-style chicken curry very quickly. Thanks for reading. I'm sure you can do it at home. There will be more interesting food in homemade recipes. Don't forget to save this page to your browser and share it with your family, friends, and colleagues. Thanks for reading again. Go to the kitchen.