Recipe of Ultimate Meatloaf

Hello everyone, this is Jim, welcome to our recipe page. Today I'm going to show you how to make a special, award-winning meatloaf recipe. One of my favorite cooking recipes. This time I will make it a little special. It will smell and look delicious.

When it comes to preparing healthy meals for our families, there is some division in the ranks. The good news is that there are recipes that are made to be healthy, but the healthy nature of these recipes is also largely overlooked. What they do not know in such a case should not cause them pain (except for allergies, which are not ignored).

Same with lunch, where we often fall back on jars of soup or macaroni and cheese or whatever, instead of putting our creative efforts into making quick and easy lunches. You can read a lot of thoughts in this report, and hopefully these insights will not only give you a great start to end the lunch break that most of us seem to find at some point, but also to try new things. own . .

Healthy cooking is not an overnight change. This is a lifestyle change that really needs to be done step by step. You don't have to go into the kitchen and check out everything you think is "bad" just to stop buying those things after using them. Make smarter decisions when buying fats, and you'll quickly realize that you've taken an important step toward incorporating healthy cooking and eating habits into your home.

Many things affect the quality of the taste of meat, from the type of ingredients, the choice of fresh ingredients, the ability to cut dishes, to the way it is presented and presented. Don't worry if you want to make some delicious noodles at home, because if you know the trick, this dish can make a great special dessert.

The number of servings for making meatloaf is 4 servings. So make sure this section is enough for you and your beloved family.

Also, the cooking time for the meat is estimated to be around 60 minutes.

To start this recipe, you need to prepare a few ingredients first. You can make meatballs with 22 ingredients and 18 steps. cook this

Meatloaf is a great dish to use up meat or vegetables left in the fridge for a week, all soaked in the flavor of extra virgin olive oil from Spain. Hence sustainable and zero waste. We also made our version cuter by turning it into this fun hedgehog shape.

Meat ingredients and spices.

1. Extra virgin olive oil from Spain
2. 500 grams of beef
3. 3 carrots
4. 1 leek
5. 1 red onion
6. 2 stalks of celery
7. 3 cloves of garlic
8. chopped parsley
9. chopped rosemary
10. 1 bay leaf
11. 1 tablespoon of flour
12. 2 tablespoons of tomato sauce
13. 2 tablespoons of soy sauce
14. 1 tablespoon Dijon mustard
15. 1/2 cup of white wine
16. 2 kilograms of potatoes
17. 1 egg yolk
18. 200 ml) of milk
19. 1/2 cup broth
20. pine nuts
21. Black olives
22. salt and pepper

Instructions for making meatballs

1. Cut the carrot, onion, shallot, celery and garlic into small cubes (1-2 mm cubes). Chop the parsley and rosemary very finely.
2. Heat 6 tablespoons of Spanish extra virgin olive oil in a pan. Add vegetables, except parsley and rosemary, and salt. When salted, all the vegetables release their juices and all the flavors mingle. Fry for a few minutes.
3. When it is soft and transparent, add the bay leaf and finely chopped parsley and rosemary. Stir for a few minutes to make sure the flavors are thoroughly mixed.
4. Now add the beef (seasoned with salt and pepper). Stir constantly to break up the mince and keep it from sticking. When the meat turns pink, add the tomatoes, soy sauce and mustard.
5. Stir well for a few minutes. It smells amazing.
6. Add the flour and stir.
7. Then add the white wine and boil to evaporate the alcohol. Your meat is ready when it looks like this: Let it cool.
8. Now prepare the mashed potatoes. peel and slice the potatoes and boil them in half a cup of milk, half a cup of broth and a few drops of extra virgin olive oil. Season to taste. It will be ready in 30 minutes.
9. Cut the potatoes to make sure they are soft. Drain and let cool. Now it's time to apply for a new home cook (whom you closely supervise).
10. Place the potatoes and egg yolks in a large bowl for easy reach by the kids. Mash everything with a potato masher or a fork if you don't have one. If it looks a little dry, add a little cooking liquid.
11. Place the potatoes and egg yolks in a large bowl for easy reach by the kids. Mash everything with a potato masher or a fork if you don't have one. If it looks a little dry, add a little cooking liquid.
12. Now it's time to assemble your meatloaf. Place the base layer of beef in an oval dish.
13. Spread the mashed potatoes on top with a spoon and form a hedgehog with your hands.
14. Drizzle with extra virgin olive oil from Spain.
15. Just look at their little surprised faces when they see the results.
16. For hedgehogs, fry a few thin slices of onion in extra virgin Spanish olive oil.
17. Put aside.
18. Help them glue the pine nuts and fit the black mustache and eyes. Bake for one minute. And your delicious minced meat is ready.

It's the small steps that get you closer to your goal of preparing balanced meals for your family, which can be much more than a giant leap. Before you know it, you'll find that you all have more energy and a better sense of health than you ever imagined before you changed your eating habits. If that's not enough to cheer you up, you can always find an excuse to buy new clothes when you've gone down a size or two.

That concludes this special meal. The easiest way to quickly prepare meatloaf. Thanks for reading. I am sure you will make it at home. Some interesting home cooking recipes will be shown. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Get cooking.