How to Make Homemade Russian chicken cutlet

Hi everyone, I'm Jim, welcome to my recipe page. Today I'm going to show you how to make a special dish for every night of the week, the recipe for Russian chicken cutlets. One of my favorite meal recipes. This time I'm going to make it a little tastier. It would be really delicious.

When it comes to preparing healthy meals for our families, there is clearly a level of disagreement. The good thing is that there are very healthy recipes, but the nutritional value of the recipes is a bit hidden. In such cases, what they don't know shouldn't really hurt them (external sensitivities that can never be dismissed out of hand).

The same goes for lunch, where we often turn to a can of soup, a box of macaroni and cheese, or similar item rather than our creative endeavor to whip up a quick, easy, yet delicious lunch. You can take various ideas from this report and I hope these ideas will not only give you a good start to finish your lunch and most of us seem to find ourselves at one point or another, but also experience new things . yours

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Many things affect the taste quality of Russian chicken fillet, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut the way the food is prepared and served. If you want to cook a delicious Russian chicken fillet at home, do not worry, because if you already know the technique, this dish can be used as an unusual special treat.

The portion of Russian chicken cutlets is 6 servings. So make sure that this portion is enough for you and your beloved family.

In addition, the cooking time for Russian chicken fillets is estimated at about 30 minutes.

To start this recipe, we first need to prepare a few ingredients. You can make Russian Chicken Strips with 10 ingredients and 6 steps. Here's how you can achieve it.

#goldenbrunn 08.06.2019 #5 p.m.

Ingredients and spices for Russian chicken cutlets:

1. 300 g cooked chicken, cut into pieces
2. 1/2 cup chopped carrots
3. 1/2 cup shredded cabbage
4. 2 boiled and mashed potatoes
5. Salt to taste
6. 2 tablespoons hot sauce
7. 1/2 cup cornmeal
8. 2 eggs
9. 1 packet of pasta
10. 1 teaspoon ginger garlic paste

Russian Chicken Cutlet Steps

1. Take a frying pan and heat the oil, sauté the garlic and ginger.
2. Add carrots, chicken and mashed potatoes and mix well.
3. Add the chili sauce and salt, mix well, then turn off the gas and allow the mixture to cool.
4. Take some of the mixture in the palm of your hand and form skewers.
5. Now cover with cornmeal, then dip in beaten egg and finally cover with pasta.
6. Sear the pieces over medium-high heat, sear well on both sides and enjoy with ketchup or mint sauce.

You will also find that as you gain experience and confidence, you will improvise more and adapt recipes to your personal preferences. If you want fewer or fewer ingredients, or if you want a recipe to taste less or a little spicier, you can make simple adjustments to achieve this goal. Over time, you will begin to prepare individual snacks. This is something you don't necessarily learn when it comes to basic cooking skills for beginners, but if you don't master these basic cooking skills, you will never learn.

It ends with this superb dish, the easiest way to make super quick homemade Russian chicken cutlets. Thank you for your time. I'm sure you can do it at home. The next homemade recipes will contain more interesting dishes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking!