Simple Way to Make Any-night-of-the-week Mushroom Roux

Hello everyone, I hope you are having a great day today. Today we will prepare a special dish "How to make homemade mushroom soup". One of my favorites. I prepare a delicious meal for myself. It will smell very good.

There is always division when it comes to preparing healthy meals for our families. The good news is that there are recipes that are very healthy, but the healthy nature of these recipes is hidden. Those who do not know about these issues should not affect their lifestyle (except for allergies, which cannot be avoided).

Preparing healthy meals can be difficult because many people don't want to take the time to prepare and plan meals that our families don't want to eat. At the same time, we want our families to be healthy, so we feel pressured (and unfortunately, in some cases, neglect) to find better and newer ways to prepare healthy meals for our families.

For starters, you may not have to cook everyone's favorite dinner to host. Some need to be microwaved and others need to be boiled or at least pre-cooked and reheated. When you really understand the creative concept required, your options become limitless. Many of these concepts are so simple you'll wonder why you never thought of them. I certainly hope some of these ideas become staples in your home.

Many things affect the taste quality of mushroom roux, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes in the way they are prepared and served. If you want to make a delicious mushroom roux at home, don't worry, because if you know the method, this dish will serve as a versatile dish.

The number of servings to prepare mushroom roux is 3-4 times. So make sure this room is enough to feed you and your beloved family.

The cooking time of mushrooms is estimated to be 10-30 minutes.

To start with this recipe, you first need to prepare a few ingredients. You can make a mushroom roux using 9 ingredients and 3 steps. Here's how to get it.

Want to add flavor to your fresh chicken breast? That thick herbal smell should help.

To prepare a mushroom roux, you need ingredients and spices

1. 1 tablespoon of butter
2. 1/4 cup chopped onion
3. 1/2 cup chopped mushrooms
4. 3 tablespoons flour (GF or regular)
5. 1 cup of chicken broth
6. 2 tablespoons thyme, sage, or basil (depending on your taste)
7. 1/2 cup cream (or milk)
8. A few peppers
9. 2 cents of salt

Mushroom Roux Instructions

1. Fry onions and mushrooms in butter in a pan
2. Combine all other ingredients in a separate bowl and mix well (no flour).
3. Mix the mixture with fried vegetables and prepare to mix. Adjust the heat so that the bottom does not burn and stir until the desired thickness is reached.

It's the small steps you take toward your goal of preparing balanced family meals that can make a bigger difference than any giant leap. Before you know it, you'll feel better and have more energy than you ever thought before changing your eating habits. But, if that's not enough to motivate you, you can always use the excuse to buy a new outfit after losing a size or two.

So this special dish is about "an easy way to make your favorite mushroom". Thanks for reading. I'm sure you can do it at home. More fun homemade recipes coming soon. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go to the kitchen.